Pumpkin Breakfast Cookies


Yes, that’s right. On this occasion, cookies for breakfast are indeed suitable and good for you! These pumpkin, oat, and chocolate chip cookies are gluten-free, refined sugar-free, vegan, and unbelievably easy to make. Flavors are soft, mellow, and jazzed up by the cinnamon, nutmeg, cloves, and pumpkin. The texture is tender and almost cake-like, although it can be crisped by increasing the baking time. Perfect to trick little ones into eating nutritious snacks. Not to mention the dreamy aroma that the cookies release while baking. Undeniably, one of my favorite recipes of the season.

It’s such a privilege to live in a world where there are Octobers… and pumpkins. Xx


1 packed cup/ 140 gr. oat flour or blended oats
1/2 cup/110 gr. canned pumpkin puree
2 tablespoons ground flax seeds
pinch salt
2 tablespoons coconut oil
1 teaspoon vanilla extract or seeds of 1/3 vanilla bean
1 teaspoon cinnamon
1/8 teaspoon freshly ground nutmeg
pinch ground cloves
4-5 tablespoons maple syrup or honey, to your taste
1/3 cup/40 gr. walnuts, chopped, roasted for more flavor
1/3 cup/ 60 gr. semi-sweet chocolate chips, optional


1. Preheat oven to 180 C/ 350 F and line a baking sheet with parchment paper.

2. Combine all of the ingredients into a bowl and stir together with a spoon to combine.

3. Spoon 2 tablespoons of the dough, roll into a ball and flatten halfway onto the baking sheet. Repeat with the rest of the cookies and leave at least 1 in. of space between them.

4. Bake for 10-12 minutes. Cool for at least 10 minutes before serving, and enjoy!



11 Comments Add yours

  1. spudbudette says:

    That looks absolutely yummy and healthy, my favorite kind of food. Thanks for sharing.

    Liked by 1 person

  2. Wow.Will make it for my daughter.Thanks for the recipe.

    Liked by 1 person

  3. Looks great for a winter treat. I’m roasting squash today.

    Liked by 1 person

  4. Ben Choong says:

    The photo of the cookies looks so delicious. Makes me feel hungry.

    Liked by 1 person

  5. malinispace says:

    So Yummy. You have got awesome recipes here. Thanks for sharing and Happy Cooking 🙂

    Liked by 1 person

  6. chamelawari says:

    Looks great. Going to try it

    Liked by 1 person

  7. H says:

    Made these last weekend and LOVED them. Thank you!!

    Liked by 1 person

    1. Hanady says:

      So glad you loved the recipe! Thank YOU for taking the time to give me your feedback, dear. Xx


  8. jomiroeming says:

    Ohhh yesss I’m definitely trying this!

    Liked by 1 person

  9. spudbudette says:

    Just wanted to tell you I made these and they are even better than I had hoped for! Why even my hubby liked it. Blessings!

    Liked by 1 person

    1. Hanady says:

      Hi there! Why thank you so much for your feedback and kind words! I am so pleased that you loved them! 🙂 Have a lovely week! Xx


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