Desert rose. A luscious and moist clementine cake with a rose water and vanilla bean cream cheese frosting. This sponge is charming, enticing, and fragrant. A splendid way to brighten up a pale and gloomy day. Top with silvered pistachios and pomegranate seeds for a romantic finishing touch. INGREDIENTS For the Cake 1 1/2 cups all-purpose flour, sifted 1/2 teaspoon…